Makes: 12
Ingredients
-
4
ounces unsalted butter, room tempeture
-
1/2
cup sugar
-
1/2
cup light brown sugar
-
1
orange zest
-
2
eggs
-
1/2
teaspoon vanilla extract
-
1/2
cup whole wheat flour
-
1 1/2
cups all purpose unbleached flour
-
1/2
teaspoon kosher salt
-
2
teaspoons baking powder
-
1/2
cup buttermilk
-
1 1/2
cups blueberry
-
2
tablespoons sugar in the raw
-
2
tablespoons sliced almond
Directions
- Preheat the oven to 350F. Prepare the muffin pan with paper liner.
- Zest orange into buttermilk, and add the vanilla extract.
- Cream the butter with sugars until light and fluffy. Add the eggs, one at a time.
- Whisk all the dry ingredients together, add it to the butter mixture, alternate with buttermilk mixture.
- Carefully fold in blueberries.
- Scoop batter into prepared pan, sprinkle sugar in the raw and almond on top and bake 30-35 minutes, until golden brown.
![Blueberry Whole Wheat Muffin 2 Blueberry Whole Wheat Muffin](https://wikirecipes.net/wp-content/uploads/2019/04/467c7cc1-3610-4c0a-a44e-72e7378aa61a-Bluberry_Whole_Wheat_Muffin-167-102.jpg)