Herbed Green Salad
Author Notes: Inspired by classic French countryside salads, this is a staple on our table. —HawkinsNewYork Serves: 4 Ingredients For the salad: 4 handfuls green lettuce, like buttercrunch or bibb 2 tablespoons roughly chopped...
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Spinach for the Kids
Author Notes: I don't like spinach. It's a green. Growing up poor, in the South, in the country, we ate greens. Often. Usually turnip greens. And it ruined me for cooked greens. Fast forward...
Caramelized Onion and Butternut Squash Tart
Author Notes: This decadent tart is packed with caramelized onions, roasted butternut squash, Gruyère and crème fraîche. It makes an excellent vegetarian main or a rich, savory side. —Vanessa Larson Food52 Review: WHO: Vanessa...
Lemony Green Bean Salad with Feta, Red Onion, and Marjoram
Author Notes: When we were neighbors, our friends John and Julia had my husband and me over for dinner on an embarrassingly regular basis. During the Maryland summer when it was too hot to...