Wiki Recipes
  • Home
  • Recipes
    • Meal Type
      • Appetizers
      • Breakfast
      • Lunch
      • Dessert
      • Dinner
    • Drinks
  • Top list
    • Appliances
    • Home & Kitchen
  • About
  • Contact
  • Disclaimer
  • Home
  • Recipes
    • Meal Type
      • Appetizers
      • Breakfast
      • Lunch
      • Dessert
      • Dinner
    • Drinks
  • Top list
    • Appliances
    • Home & Kitchen
  • About
  • Contact
  • Disclaimer
No Result
View All Result
Wiki Recipes
No Result
View All Result

Asian Broth

by Lee Wong Hao
10 October, 2015
in Vegetarian
0

Author Notes: I love Asian food and soup & this recipe combines the two! Perfect base for a udon noodle, tofu, veggie combo or any of your other favorite asian recipes (like steaming fish and stir fries). It only takes about an hour to cook and can last in the fridge for 4-5 days & in the freezer for up to 6 months. Hope you enjoy it! —Kristina's Cooking

Serves: 4

Ingredients

Bouquet Garni

  • 2

    Star Anise
  • 1

    teaspoon Sichuan peppercorns

Vegetables

  • 1

    Onion, Roughly Chopped
  • 1

    Carrot, Roughly Chopped
  • 1

    Bunch Scallions, Roughly Chopped
  • 1

    1 Inch Piece Ginger
  • 8

    Garlic Cloves, Roughly Chopped
  • 3

    Dried Shiitakes
  • 3

    cups Bok Choy, Roughly Chopped
  • 1

    Bunch Cilantro, With Stems
  • 3-4

    tablespoons Soy Sauce
  • 8-10

    cups Filtered Water (or more if needed)

Directions

  1. Tie the star anise and Sichuan peppercorns in a piece of cheesecloth.
  2. Combine the onion, carrot, scallions, ginger, garlic, shiitakes, bok choy, cilantro, soy sauce, and water in a large pot and bring to a boil.
  3. Reduce heat and simmer uncovered, adding water as necessary to keep the veggies submerged, for about 1 hour, or until the vegetables are very tender and the broth is flavorful.
  4. Remove the spice bundle and mushrooms.
  5. If you like the taste of the veggies in the broth you can eat it as is but I find that pureeing the veggies with the broth then straining it adds a lot more flavor (and also makes the broth a little thicker).
  6. Add your favorite soup ingredients or use for stir fries and/or steaming. Enjoy!
0
Tags: EggFishMushroomsPotSoupSteamingTofuVegetabl
Previous Post

Apple Sausage and Sage dressing.

Next Post

Spinach Gratin

Lee Wong Hao

Lee Wong Hao

Next Post
Spinach Gratin

Spinach Gratin

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Navigate

  • Home
  • Recipe
  • About
  • Archives
  • Contact

Browse by Category

  • Appetizers
  • Beer Cocktails
  • Blog
  • Breakfast
  • Brunch
  • Cider
  • Cocktails
  • Coffee Drinks
  • Dessert
  • Dinner
  • Eggnog
  • Hot Chocolate
  • Juice
  • Lemonade
  • Liqueurs
  • Lower gi
  • Lunch
  • Meal Type
  • Mocktails
  • Mulled Wine
  • Punch
  • Ranges, Ovens & Cooktops
  • Refrigerators, Freezers & Ice Makers
  • Sangria
  • Shakes and Floats
  • Shots
  • Side Recipes
  • Slushies
  • Smoothies
  • Snacks
  • Tea Drinks
  • Vegan
  • Vegetarian

Browse by Ingredients

autumn Bacon Beans beef chicken Chinese Chocolate Egg Fish fried Fruits Grains Grill Indian Italian Kale Lamb meat Mexican Mushrooms Pot potato Potatoes prawns Rice salad Salmon Salty Sauces Shrimp Snacks Soup Southern spring Steaming summer Thai Tofu tomatoes Tuna Turkey Vegan Vegetabl Vegetarian winter

© 2021 Wiki Recipes -We are sharing food recipes for free.

No Result
View All Result
  • Home
    • Home – Layout 1
    • Home – Layout 2
    • Home – Layout 3
    • Home – Layout 4
    • Home – Layout 5
  • recipe
  • Street Food
  • Drink
  • Restaurant
  • Travel
  • About
  • Contact

© 2021 Wiki Recipes -We are sharing food recipes for free.

Manage Cookie Consent
We use cookies to optimize our website and our service.
Functional Always active
The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network.
Preferences
The technical storage or access is necessary for the legitimate purpose of storing preferences that are not requested by the subscriber or user.
Statistics
The technical storage or access that is used exclusively for statistical purposes. The technical storage or access that is used exclusively for anonymous statistical purposes. Without a subpoena, voluntary compliance on the part of your Internet Service Provider, or additional records from a third party, information stored or retrieved for this purpose alone cannot usually be used to identify you.
Marketing
The technical storage or access is required to create user profiles to send advertising, or to track the user on a website or across several websites for similar marketing purposes.
Manage options Manage services Manage vendors Read more about these purposes
Preferences
{title} {title} {title}