Author Notes: This is my favorite dressing that just brings out the best in apples. Very fresh! —Xcskier20
Serves: 4
Ingredients
Salad
-
8
cups baby spinach
-
2
honey crisp apples, chopped
-
1
cup grapes, sliced in half
-
8
ounces cooked chicken breasts, sliced
Vinaigrette
-
1/4
cup hazelnut oil
-
2
tablespoons red wine vinegar
-
1
teaspoon curry powder
-
1
teaspoon dijon mustard
-
1/4
teaspoon salt
-
pinch of sugar
Directions
- Wisk dressing ingredients together and set aside.
- Divide salad ingredients equally among four plates and drizzle 1-2 Tbsp of vinaigrette on each salad.
- Note: apples should be rubbed in a bit of lemon juice to prevent browning if salad will not be served immediately.